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# White peper is nice on eggs
but I don't know why you'd buy it ground.
(, Fri 19 Feb 2010, 15:28, archived)
# Hmmm....
Not convinced.
(, Fri 19 Feb 2010, 15:30, archived)
# Soft fried egg, sunny side up,
crushed sea salt over the whole egg, ground white pepper COVERING the yolk, have chips with that.
(, Fri 19 Feb 2010, 15:39, archived)
# Would it be ok if I stuck with black pepper?
The rest sounds excellent, though.
(, Fri 19 Feb 2010, 15:41, archived)
# I guess as long as you have chips with it
we can agree to disagree on this one tiny issue.
(, Fri 19 Feb 2010, 15:42, archived)
# Oh, the chips are most definitely in there.
I'm hungry now.
(, Fri 19 Feb 2010, 15:43, archived)
# Perhaps if you have some phobia of the grinding sound. "Grindophobia", perhaps.
(, Fri 19 Feb 2010, 15:33, archived)
# it is a vital ingredient in a few dishes
such as fried rice, or bacon hotpot........
(, Fri 19 Feb 2010, 17:28, archived)