Abusing freebiesA friend of mine recently attended a 'Champaign Lunch', where he was compelled drink as much fizzy stuff as he could between the first and last courses. In an ideal world we'd ask restaurant staff to tell us stories about fatties stuffing themselves at All You Can Eat places, but we recognise that our members don't all work in the catering trade, so for the rest of you - tell us something about abusing freebies. BTW: Bee puns = you fail.
(
lizard, Thu 8 Nov 2007, 14:16)
« Go Back
The company christmas wine runMe and the gaffer did the annual wine run for a few years- you know, sending a bottle to the select few customers who'd spent enough for us to justify us outlaying a few quid on something with a posh looking label but tasting less posh. We cleverly managed to lose the itemised receipt and only kept the credit card transation receipt. We hope that our valued clients enjoyed their 1 bottle of 3-for-a-tenner Chilean red whilst we downed our £20 Rioja (sp?), our £15 NZ white, etc. Reckon that we had about £350 worth of the £400 total, and more the next year. Cheers!
(, Fri 9 Nov 2007, 20:31, Reply)
« Go Back