The Best / Worst thing I've ever eaten
Pinckas Ben Nochkan says: Tell us tales of student kitchen disasters and stories of dining decadence. B3ta Mods say: "Minge" does not a funny answer make
( , Thu 26 May 2011, 14:09)
Pinckas Ben Nochkan says: Tell us tales of student kitchen disasters and stories of dining decadence. B3ta Mods say: "Minge" does not a funny answer make
( , Thu 26 May 2011, 14:09)
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The quadruple bacon cheeseburger kiev
My time as a student has been well spentstudying diligently drinking and inventing culinary concoctions; some, unsurprisingly, ended up in the bin while I went to the kebab van (curry made with an out of date tin of spam and tesco value curry sauce anyone?) while others were more successful.
The quadruple bacon cheeseburger kiev is my current proudest achievement: think quadruple bacon cheeseburger in terms of ingredients, chicken kiev in terms of structure.
You will need:
Approx 1lb minced beef
a few rashers of bacon
some cheese
bread (may need to cut horizontally in order to fit)
1)Form the beef into two burgers
2)Plonk a nice generous helping of cheese and chopped bacon onto the middle of one
3)Slap the other burger on the top
4)Join the edges together
5)Fry for bloody ages, up to about half an hour depending on how much fat is in the pan
Definitely fits into the 'best' category, however the day I made the mistake of cooking and eating two is a contender for the 'worst'; as tasty as they were, they left me with the desire to do nothing other than stay sat in my chair waiting for the inevitable heart attack
( , Thu 26 May 2011, 14:36, 5 replies)
My time as a student has been well spent
The quadruple bacon cheeseburger kiev is my current proudest achievement: think quadruple bacon cheeseburger in terms of ingredients, chicken kiev in terms of structure.
You will need:
Approx 1lb minced beef
a few rashers of bacon
some cheese
bread (may need to cut horizontally in order to fit)
1)Form the beef into two burgers
2)Plonk a nice generous helping of cheese and chopped bacon onto the middle of one
3)Slap the other burger on the top
4)Join the edges together
5)Fry for bloody ages, up to about half an hour depending on how much fat is in the pan
Definitely fits into the 'best' category, however the day I made the mistake of cooking and eating two is a contender for the 'worst'; as tasty as they were, they left me with the desire to do nothing other than stay sat in my chair waiting for the inevitable heart attack
( , Thu 26 May 2011, 14:36, 5 replies)
Damn Americans
I should have known that my ability to induce heart attacks would be upstaged; I doubt anyone has marketed chilli con melted spatula though, I made that once
( , Thu 26 May 2011, 14:43, closed)
I should have known that my ability to induce heart attacks would be upstaged; I doubt anyone has marketed chilli con melted spatula though, I made that once
( , Thu 26 May 2011, 14:43, closed)
For fuck's sake.
One meal does not a heart attack make.
Why the fuck do people think it necessary to mention "heart attack" every time they eat something with a bit of fat in it?
Stop being ignorant cunts and enjoy the fucking food.
( , Thu 26 May 2011, 21:43, closed)
One meal does not a heart attack make.
Why the fuck do people think it necessary to mention "heart attack" every time they eat something with a bit of fat in it?
Stop being ignorant cunts and enjoy the fucking food.
( , Thu 26 May 2011, 21:43, closed)
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