The B3ta Cookbook
We're bored of beans on toast. Pretend you're on Pinterest and share your cooking tips and recipes. Can't cook? Don't let that stop you telling us about the disastrous shit you've made.
( , Thu 28 Jun 2012, 21:56)
We're bored of beans on toast. Pretend you're on Pinterest and share your cooking tips and recipes. Can't cook? Don't let that stop you telling us about the disastrous shit you've made.
( , Thu 28 Jun 2012, 21:56)
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I totally approve
Its so versatile as well - any type of bread can be made from this... I like onion bread or cheesy topped loaves. made foccacia this evening - lovely.
( , Thu 28 Jun 2012, 22:32, 1 reply)
Its so versatile as well - any type of bread can be made from this... I like onion bread or cheesy topped loaves. made foccacia this evening - lovely.
( , Thu 28 Jun 2012, 22:32, 1 reply)
Exactly...
Cheese bread? Grate some cheese, mix it in. Cheese and onion bread? Grate some cheese, chop some onions (long thin slices work best), bung it in.
Want a crunchy, oaty bread that makes awesome toast? Mix a couple of large handfuls of porridge oats in. Got some pesto left over? Chuck it in, your bread will go green and taste of pesto.
( , Thu 28 Jun 2012, 22:44, closed)
Cheese bread? Grate some cheese, mix it in. Cheese and onion bread? Grate some cheese, chop some onions (long thin slices work best), bung it in.
Want a crunchy, oaty bread that makes awesome toast? Mix a couple of large handfuls of porridge oats in. Got some pesto left over? Chuck it in, your bread will go green and taste of pesto.
( , Thu 28 Jun 2012, 22:44, closed)
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