The B3ta CookbookWe're bored of beans on toast. Pretend you're on Pinterest and share your cooking tips and recipes. Can't cook? Don't let that stop you telling us about the disastrous shit you've made.
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Scaryduck LIKES EGG, Thu 28 Jun 2012, 21:56)
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Mmmmm... Sichuan... My favourite brand of tyres for track days and my favourite genus of flowers.
I bought her book because of my love of motor sport while flower arranging, and I wasn't disappointed. I have looked at all the pictures, and read (most of) the recipes. I still haven't cooked anything from it but I am a fan of Sichuan cuisine so it won't be long!
(, Mon 2 Jul 2012, 22:34, Reply)
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