Gary Rhodes
His dishes contain a jillion ingredients, take 3 days preparation/marinading and 3 or 4 hours to cook. Every ingredient he adds gets a poncy explanation WHY he's adding it, and then when his friends come round for dinner to talk about it, he goes on AT LENGTH to them about his feelings about the importance of whatever, as if cooking was a philosophical paradigm.

Actually, having written all that I don't HATE him, he just annoys me. And nearly everyone does that somehow or other.
(nobuttocks last besmirched the internet on, Thu 4 Feb 2010, 19:06, 3 replies)

he's a prick
and his hair looks like a coconut was raped by a hedgehog.
( Smash Monkey lowering the tone of the whole internet, Thu 4 Feb 2010, 20:17, closed)

you forgot
patronising.

The food channels are popular in this house, and everyone he cooks with, he calls them 'chef'. He's either a creepy bumlick, too stupid to remember their names or as I suspect, a patronising stupid bumlick.
(randomstupidname would really like this signature field to be bigge, Thu 4 Feb 2010, 20:24, closed)

Eats well
and he seemed to invent that phrase about food that 'this eats well, mmm' or 'this eats really well with cream'. Twat.
(Smale is stuffed, Fri 5 Feb 2010, 13:02, closed)