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(, Sun 1 Apr 2001, 1:00)
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Maple syrup? on BACON?! I bet you like that horrible crispy stuff too
This is your Dad's fault, isn't it

Morning
(, Mon 17 Jan 2011, 9:04, 1 reply, 15 years ago)
I like all styles of bacon if I am honest.
It is indeed my father's fault, the maple syrup thing. If I am completely honest I think there are a lot of things Americans get right about food, their top-end restaurants are superb - and in the South the barbecue culture is fucking magnificent.
(, Mon 17 Jan 2011, 9:22, Reply)
I can't really comment on American food
having only every been to Florida, where I thoroughly enjoyed the ludicrously unhealthy food served to me at various Disneyfied outlets as a teenager. Haute cuisine was not high on my list of priorities. Glad to hear you had a good time with the nipper, sir.
(, Mon 17 Jan 2011, 9:36, Reply)

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