Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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My recipe doesn't call for pointy things.The baking soda makes the bubbles which burst by themselves making the holes
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TGB checking Off Topic is still shit at, Mon 14 Feb 2011, 19:52,
1 reply,
15 years ago)
Oh if I was TGB maybe I would have got the joke(
TGB checking Off Topic is still shit at, Mon 14 Feb 2011, 20:19,
Reply)
Oh hush.I seriously thought that wasn't you the other night. I was being vigilant.
How are the crumpets looking?
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Roota zweeeeeoooooowm, Mon 14 Feb 2011, 20:24,
Reply)
Baking soda added, back in the airing cupboardCooking commencing in T-15 mins.
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TGB checking Off Topic is still shit at, Mon 14 Feb 2011, 20:30,
Reply)
I can't believe you haven't inserted the bubbles yourself with a bubble-inserter.The youth of today!
Do you make pikelets the same way but just thinner?
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Roota zweeeeeoooooowm, Mon 14 Feb 2011, 20:32,
Reply)
Last time I used a strawBut I sucked by accident and hiccuped crumpets for a week
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TGB checking Off Topic is still shit at, Mon 14 Feb 2011, 20:33,
Reply)
There are worse things to hiccup.Like cucumber.
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Roota zweeeeeoooooowm, Mon 14 Feb 2011, 20:36,
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Rather that than cucumber though.So tasteless on entry, so strong on exit.
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Roota zweeeeeoooooowm, Mon 14 Feb 2011, 20:38,
Reply)
I don't really eat cucumber. And I'm probably not going to start now
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TGB checking Off Topic is still shit at, Mon 14 Feb 2011, 20:40,
Reply)
I've stopped eating itbut occasionally it's chopped into tiny pieces in a salad, and it infiltrates.
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Roota zweeeeeoooooowm, Mon 14 Feb 2011, 20:43,
Reply)
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