Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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Most people are put offbecause "chicken kashmir" just seems to be a korma with fruit in it. Best cookbook I ever got (well, ignoring Larousse and Leiths since you'll call me a fucking ponce) is a decent Indian one, explaining the regions and spices and styles.
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the mighty badger Aphrodite, on a bar stool, by your side, Wed 30 Mar 2011, 14:09,
2 replies,
latest was 15 years ago)
I have a good one of those toomy massive collection of Carrier's Kitchen takes some beating though.
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Vipros. clever got me this far, then tricky got me in, Wed 30 Mar 2011, 14:12,
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Madhur Jaffrey's Curry Bible is quite extensive.(
Monty Boyce, My cheese game is strong, Wed 30 Mar 2011, 14:16,
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This is probably my most prized cook book, excluding ma's ones that we share.www.amazon.co.uk/Evelyn-Complete-International-Jewish-Cookbook/dp/1861051433
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G/PP 💩💩💩💩💩€, Wed 30 Mar 2011, 14:20,
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