It's (obviously) gamey
so rosemary is a good herb to start. Thyme, too. Things that add tartness are good as it'll come out very rich, so something like redcurrants or cranberries at a push is good added later, too. Marsala or port would be better than red wine but unless you've got them lying around stick with the red wine.
( the mighty badger Aphrodite, on a bar stool, by your side, Wed 13 Apr 2011, 13:52, Reply)