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(, Sun 1 Apr 2001, 1:00)
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I've gone back to a rock and roll city life
so have no garden for making an oven. Boo. I get OK results with my electric oven at 270ish and a stone, though. Although I have to blind bake the dough rolled-out for a couple of mins before topping it. But a proper oven would be so much better.
(, Wed 27 Jul 2011, 10:52, 1 reply, 14 years ago)
I'm gradually extending the kitchen down the garden.
I'm not going to be happy until it meets the vegetable plot expanding in the opposite direction.

I've got plans to dig a wine cellar. That may require some careful domestic negotiation.
(, Wed 27 Jul 2011, 10:56, Reply)
Blame your girls.
The eldest must be well into digging by now, right? "Ah, sorry about that .. .yeah, I mean, she was just digging a hole and I turned my back for a second, she'd put the joists in and everything. brickwork's lovely, though, right?"
(, Wed 27 Jul 2011, 11:08, Reply)
This might work.
My original plan was to claim I was digging some serious foundations for a climbing frame. You can never be too careful. Think of the kiddies!
(, Wed 27 Jul 2011, 11:20, Reply)

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