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(, Sun 1 Apr 2001, 1:00)
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it tasted like turps. Naturally I still drank it
(, Mon 31 Oct 2011, 15:31, 1 reply, 14 years ago)
I want to try making flavoured gin in the same vein as flavoured vodka
(, Mon 31 Oct 2011, 15:35, Reply)
The flavour was quite mild. What would you do?
(, Mon 31 Oct 2011, 15:36, Reply)
lemon, mint and ginger (in separate bottles naturally)
(, Mon 31 Oct 2011, 15:37, Reply)
Good idea! Lemon would be nice too. I always add loads of lemon juice in a G&T
(, Mon 31 Oct 2011, 15:38, Reply)
cheap gin is probably best. I imagine it'll make an excellent mixer with other alcohol
(, Mon 31 Oct 2011, 15:48, Reply)
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