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(, Sun 1 Apr 2001, 1:00)
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Ken Hom-mer that you are.

(, Tue 22 Nov 2011, 20:25, 1 reply, 14 years ago)
Well to make bb sauce you need black beans, saki, something, something.
Seems a bit daunting. I make most of may sauces from scratch but not that or green curry paste.
(, Tue 22 Nov 2011, 20:28, Reply)
Thai green curry is a bit of a faff but it's worth it
so much nicer than stuff out of a jar.
(, Tue 22 Nov 2011, 20:34, Reply)

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