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(, Sun 1 Apr 2001, 1:00)
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The way Christmas should be.
Turkey is a really nice meat. Lends itself well to expert cooking and stronger flavours than chicken. Berries, light reds can all work well with it, not so much with Chicken. Plus who doesn't like Coronation Turkey with crusty bloomer, mango chutney and spring onions on Boxing Day? Nom.
(, Thu 22 Dec 2011, 15:24, 1 reply, 14 years ago)
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