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(, Sun 1 Apr 2001, 1:00)
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I go to the pound shop and get those clear plastic tubs with lids, like you get when you get a curry/chinese delivered. That way you can freeze them, and you can also microwave them if you're in a hurry. It makes me feel like I'm having a ready meal even though it's healthy and I made it myself.
(, Sun 1 Jan 2012, 13:34, 2 replies, latest was 14 years ago)
The trouble with the plastic ones is that you can't oven them, and the idea is to use oven more than the microwave. I wanna get some cermaic ones too, so you get more crispy bits.
(, Sun 1 Jan 2012, 15:41, Reply)
If you've got time, oven's great, but I like to sometimes get in from work and know that I have a curry or a pasta sauce that can be re-heated in about 6 mins.
Fair play to yer.
(, Sun 1 Jan 2012, 15:54, Reply)
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