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(, Sun 1 Apr 2001, 1:00)
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making rotten food taste better
fricking wines as well would bear little resemblance to the original article what with being heavily spiced up and shit.
(, Tue 25 Sep 2012, 11:44, 1 reply, 13 years ago)
They used to rate Falernian grapes didn't they?
Probably tasted like Thunderbird.
(, Tue 25 Sep 2012, 11:45, Reply)
I get the impression wines have moved on somewhat thank christ

(, Tue 25 Sep 2012, 11:47, Reply)
I remember on Blue Peter when the Mary Rose was brought up
they found a sealed bottle of something which the 'experts' reckoned would still be fine to drink. Watching Simon Groon trying not to vomit on live TV was one of my formative sexual experiences.
(, Tue 25 Sep 2012, 11:48, Reply)

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