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rob, Sun 1 Apr 2001, 1:00)
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I made chilli sauce with my home-grown 'Basket of fire' chillisI may have to see if I can tame it a tad. Still tastes a bit 'raw' but I'm sure it'll mature in the bottle - if it doesn't etch through it.
Other than that, I had a bostin' dinner Saturday night, a fun time Sunday and a home-cooked Chinese meal on Sunday night.
The outlook for this week is mostly 'meh', with occasional outbreaks of 'whatever'.
(, Mon 15 Oct 2012, 10:14, 1 reply, 13 years ago)
You can tame chillis with sugar.(
Monty Boyce, My cheese game is strong, Mon 15 Oct 2012, 10:23,
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