Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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If you brown the beef in batches you don't need to use that much if any stock.You only need to if the beef sweats rather than fries
(, Thu 25 Oct 2012, 16:29, 1 reply, 13 years ago)
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