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( , Sun 1 Apr 2001, 1:00)
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I think the concept's really quite cool - making a meal out of a blini - but you really don't need half the stuff that's in there.
Lose the chorizo, the asparagus and possibly the dill, serve it with watercress or rocket or something to get your greens, job done.
( , Thu 22 Nov 2012, 16:31, 1 reply, 13 years ago)

but all the same well done for sidestepping it x
( , Thu 22 Nov 2012, 16:54, Reply)
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