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This is a question Off Topic

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(, Sun 1 Apr 2001, 1:00)
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This is the future
www.theregister.co.uk/2012/11/22/bionic_mannequins_are_looking_at_you/

And it's pretty creepy.

Alt: What shall I cook for dinner, I've had chips today so something relativly light plz xxx
(, Thu 22 Nov 2012, 15:19, 151 replies, latest was 13 years ago)
Oh and someone hacked into Sally Bercows twitter and posted a rather hilarious tweet.
"Hello 1000s of followers (funking lunatics). Stupid woman - password softearev."

I don't get that password, is it meant to stand for something?
(, Thu 22 Nov 2012, 15:21, Reply)
today is Thanksgiving
You're meant to eat an extravagant meal
(, Thu 22 Nov 2012, 15:26, Reply)
I think I might have roast beef tomorrow, so I'll be thankful for that.
Maybe tonight I'll get some carrots and cover them in Marshmallows and then deep fry a turkey like you crazy cats.
(, Thu 22 Nov 2012, 15:27, Reply)
um
No
I've never deep fried a turkey or put marshmallow on carrots
We're having baked ham, vegetables not covered in sweet, and some potato salad
(, Thu 22 Nov 2012, 15:33, Reply)
I'd actually really like a turkey frier to make all grain beer, but you can only get them for about £90 here
which is a bit expensive.
(, Thu 22 Nov 2012, 15:35, Reply)
Unless you can flash-fry a buffalo in it
it's clearly not big enough.
(, Thu 22 Nov 2012, 15:38, Reply)
Buffalos don't even have wings
Stoopid merkins
(, Thu 22 Nov 2012, 15:44, Reply)
Named after the City called Buffalo btw

(, Thu 22 Nov 2012, 15:47, Reply)
this is new news

(, Thu 22 Nov 2012, 15:53, Reply)
alright Jessica Simpson

(, Thu 22 Nov 2012, 15:49, Reply)
i do have a cracking rack

(, Thu 22 Nov 2012, 15:52, Reply)
Jessica Simpson was only ever sexy in that video with Willie nelson.
Everything else, meh
(, Thu 22 Nov 2012, 15:53, Reply)
it's enough for me

(, Thu 22 Nov 2012, 15:57, Reply)
You only need to boil up 5kg of grains in it, nothing too big.

(, Thu 22 Nov 2012, 15:47, Reply)
This is going well.

(, Thu 22 Nov 2012, 15:26, Reply)
Odd
Alt: Chicken of some variation? Last night I had a chicken breast with steamed vegetables and gravy. Not the most interesting, but nice enough.
(, Thu 22 Nov 2012, 15:27, Reply)
Maybe a stir fry or something...

(, Thu 22 Nov 2012, 15:29, Reply)
Sweet chilli chicken, can't go wrong

(, Thu 22 Nov 2012, 15:29, Reply)
well you could undercook the chicken and get salmonella and shit yourself to death

(, Thu 22 Nov 2012, 15:44, Reply)
I had salmonella as a kid. That was fun

(, Thu 22 Nov 2012, 15:48, Reply)
Nasi goreng with prawns

(, Thu 22 Nov 2012, 15:36, Reply)
That is a possibility.

(, Thu 22 Nov 2012, 15:47, Reply)
With the fresh ingredients it's not too heavy and you'll jhave left overs for lunch tomorrow

(, Thu 22 Nov 2012, 15:49, Reply)
I'm amazed you haven't linked to the story about tit pox today

(, Thu 22 Nov 2012, 15:52, Reply)
I haven't seen that story, link me up bro

(, Thu 22 Nov 2012, 15:52, Reply)
pervert

(, Thu 22 Nov 2012, 15:53, Reply)
no, this is an intervention

(, Thu 22 Nov 2012, 15:54, Reply)
I just looked it up, it's about birds, I aint baldmonkey.

(, Thu 22 Nov 2012, 16:03, Reply)
Last night I had a warm salad
Chilli-roasted butternut squash, mushrooms and peppers on a bed of spinach & rocket with blue cheese sprinkled on top and a dash of habanero Tabasco, I tell you what it was fucking delicious.

Cue some internet flid saying it needs BAYCON etc but it doesn't. Cheap, light but filling and a) good for you and b) really fucking tasty
(, Thu 22 Nov 2012, 15:55, Reply)
Sounds pretty gay right there.

(, Thu 22 Nov 2012, 15:56, Reply)
Bollocks to you, then.

(, Thu 22 Nov 2012, 15:57, Reply)
I would have turned your spinach bed into bacon, cos I'm the mutha-fuckin messiah

(, Thu 22 Nov 2012, 15:56, Reply)
I would have punched your fucking teeth in
but I was too busy knobbing your wife.
(, Thu 22 Nov 2012, 15:57, Reply)
Poor Mary Magdelane
that's right Dan Brown was fucking right!
(, Thu 22 Nov 2012, 15:59, Reply)
He was a yid, no bacons for jebus

(, Thu 22 Nov 2012, 16:11, Reply)
: -O

(, Thu 22 Nov 2012, 16:14, Reply)
I got some smoked salmon that needs to get eaten today/tomo
So I'm going to do what I did on sunday which was to make a giant chorizo yorkshire pudding, and use that as a sandwich containing smoked salmon, aspagous and a dill'n'horseraddish sauce.

In reality, it sounds like a lot of bother, but it'll take max 15 minutes.
(, Thu 22 Nov 2012, 15:57, Reply)
In reality it sounds fucking rank

(, Thu 22 Nov 2012, 15:59, Reply)
What's a chorizo yorkshire pudding?

(, Thu 22 Nov 2012, 16:00, Reply)
maybe he usees the tasty orange fat that cmes out of chorizio when you cook it as the cooking oil?

(, Thu 22 Nov 2012, 16:02, Reply)
YEAH MAYBE THATS IT

(, Thu 22 Nov 2012, 16:02, Reply)
are you having trouble controlling the volume of your voice?

(, Thu 22 Nov 2012, 16:04, Reply)
I've decided I'm going to shoutily and patronisingly agree with you when you say something stupid from now on.

(, Thu 22 Nov 2012, 16:05, Reply)
why was my suggestion stupid?

(, Thu 22 Nov 2012, 16:06, Reply)
I DONT KNOW? WAS IT EVEN STUPID???!

(, Thu 22 Nov 2012, 16:07, Reply)
no

(, Thu 22 Nov 2012, 16:08, Reply)
it was genius

(, Thu 22 Nov 2012, 16:08, Reply)
YES!!!!

(, Thu 22 Nov 2012, 16:08, Reply)
well see below you arogant fuck-wit, becasue it's exactly what Gonz was suggesting
so wind you neck in, turn your rapey little eyes to the floor and go fuck yourself.

xxx
(, Thu 22 Nov 2012, 16:12, Reply)
OK I'LL GET RIGHT ON THAT!!!

(, Thu 22 Nov 2012, 16:15, Reply)
there's a good girl

(, Thu 22 Nov 2012, 16:17, Reply)
put chopped chorizo in the batter before you cook it.

(, Thu 22 Nov 2012, 16:03, Reply)
I put chopped chorizo in your mum's batter before i cock it

(, Thu 22 Nov 2012, 16:04, Reply)
her, not it.

(, Thu 22 Nov 2012, 16:10, Reply)
the it refers to her batter
an by extension her cunt hole
(, Thu 22 Nov 2012, 16:14, Reply)
Yorkshire pudding where I fry up some chorizo and use that to flavour the oil, and it gives you little crunchy bits.

(, Thu 22 Nov 2012, 16:09, Reply)
I know we discussed the pudding cooking methods on faceache
but, seriously, some of those ingredients just don't go together. At all.
(, Thu 22 Nov 2012, 16:03, Reply)

5.9.83.79/questions/offtopic/post1790285
(, Thu 22 Nov 2012, 16:04, Reply)
What ones?

(, Thu 22 Nov 2012, 16:10, Reply)
I think it's easy just to say all of them

(, Thu 22 Nov 2012, 16:12, Reply)
I think mankind disagrees with you.
https://www.google.co.uk/search?q=balini&aq=f&oq=balini&aqs=chrome.0.57j0l3.2298&sugexp=chrome,mod=0&sourceid=chrome&ie=UTF-8#hl=en&tbo=d&sclient=psy-ab&q=smoked+salmon+blinis&oq=smoked+salmon+b&gs_l=serp.3.0.0l4.5330.10873.0.11917.30.21.2.7.7.0.136.1928.13j8.21.0.les%3B..0.0...1c.1.P7rTRcUHcq0&pbx=1&bav=on.2,or.r_gc.r_pw.r_cp.r_qf.&fp=d4627b57ea6b812a&bpcl=38897761&biw=533&bih=805
(, Thu 22 Nov 2012, 16:16, Reply)
nah, I get the salmon and horseradish, just not the choriizo, dill, and yorkshires, rthat's all mental

(, Thu 22 Nov 2012, 16:17, Reply)
It's not a lot of horseraddish, same with the chorizo.

(, Thu 22 Nov 2012, 16:20, Reply)
OK, so chorizo and horseradish are powerful flavours
smoked salmon, dill and asparagus are very subtle. Consequently, it's pointless combining them all.

You could probably make smoked salmon and horseradish go together. Wasabi goes with smoked salmon if done carefully. Certainly, dill goes with salmon, and probably with asparagus although I'm not conviced about that. Chorizo doesn't go with any of it. You'r flinging a strong, earthy, meaty flavour at something fresh and subtle. Not good.
(, Thu 22 Nov 2012, 16:15, Reply)
smoked salmon and hordradish is excellent
just a tiny wee bit though
(, Thu 22 Nov 2012, 16:16, Reply)
I would remove the chorizo element and after that I think it'd be good.

(, Thu 22 Nov 2012, 16:17, Reply)
Would you?
Tell us about it.
(, Thu 22 Nov 2012, 16:18, Reply)
I would remove my cock from my own arse but I'm enjoying bumming myself way too much.

(, Thu 22 Nov 2012, 16:19, Reply)
Muther?

(, Thu 22 Nov 2012, 16:19, Reply)
Milk and two, son?

(, Thu 22 Nov 2012, 16:22, Reply)
I can't see what the asparagus is adding tbh
and it'd be a lot cleaner and fresher without the dill.
(, Thu 22 Nov 2012, 16:20, Reply)
Because I need at least some vegtable in my diet.
And it does work well.
(, Thu 22 Nov 2012, 16:21, Reply)
it feels like two recipes that have had some sort of horrible car accident

(, Thu 22 Nov 2012, 16:22, Reply)
NEEDS MOAR CHILI.

(, Thu 22 Nov 2012, 16:23, Reply)
So would Scarpe's arse, but he does so love things up there.

(, Thu 22 Nov 2012, 16:23, Reply)
With the chorizo, it's small tiny 0.5cm chunks, so you don't get it in every bite. And you don't get aspagous in every bite eaither.
The entire batter doesn't taste of chroizo, it just has a hint of the oils.

Smoked salmon and horseraddish (and beatroot) is very traditional, if you look up some stuff called Chrain you can see the jews have been doing it for ages.

It's esenchally a giant bilini.
(, Thu 22 Nov 2012, 16:19, Reply)
except a blini wouldn't have chorizo in it
whether you have it in every bite isn't really the point. It doesn't go. Ditto, the asparagus

If you like it, knock yourself out, but I doubt many others will. If you want to learn, properly learn, how to cook really good food it's important to understand what actually goes together as flavours in ways that appeal to everyone, not just you. Becuase, no offence, you like American sweets, so your palate may just not be the best indicator of what's good.
(, Thu 22 Nov 2012, 16:23, Reply)

2.bp.blogspot.com/_trdXsHqLjUk/TLzJT9cEKNI/AAAAAAAAAf0/yuoE5TVGbk0/s1600/monface+1.JPG
(, Thu 22 Nov 2012, 16:25, Reply)
For some reason, I reckon she'd be absolute FILTH in bed.

(, Thu 22 Nov 2012, 16:28, Reply)
If she has Maori in her, she beat the crap out of you

(, Thu 22 Nov 2012, 16:29, Reply)
At the risk of souding less of a cunt
I think the concept's really quite cool - making a meal out of a blini - but you really don't need half the stuff that's in there.

Lose the chorizo, the asparagus and possibly the dill, serve it with watercress or rocket or something to get your greens, job done.
(, Thu 22 Nov 2012, 16:31, Reply)
There was only a very, very small risk of you sounding less of a cunt
but all the same well done for sidestepping it x
(, Thu 22 Nov 2012, 16:54, Reply)
Out of interest, if I told you lobster and vanilla go together, what would you say?

(, Thu 22 Nov 2012, 16:44, Reply)
yeah, that would probably work.
you'd need to be careful not to use too much vanilla, and it would probably need to be in a cream-based sauce, but yeah, vanilla is subtle enough to complement the flavour of lobster.
(, Thu 22 Nov 2012, 16:48, Reply)

2.bp.blogspot.com/_trdXsHqLjUk/TLzP7BgeUdI/AAAAAAAAAgI/3U7pOoLLBlE/s1600/monface6.JPG
(, Thu 22 Nov 2012, 16:25, Reply)

tinroofpress.files.wordpress.com/2010/10/picture-50.png
(, Thu 22 Nov 2012, 16:23, Reply)
big green salad with blue cheese, walnuts and yogurt

(, Thu 22 Nov 2012, 16:18, Reply)
That sounds mega gay, why don't you and monty just fuck?

(, Thu 22 Nov 2012, 16:18, Reply)
Been there. T-shirt.

(, Thu 22 Nov 2012, 16:19, Reply)
Mine never arrived :o((((((((((((((((((

(, Thu 22 Nov 2012, 16:19, Reply)
+ covered in tramp spunk

(, Thu 22 Nov 2012, 16:19, Reply)
does that come witha suck job from tangles?

(, Thu 22 Nov 2012, 16:19, Reply)
I'll give you a suck job in a minute.
Wait...
(, Thu 22 Nov 2012, 16:19, Reply)
*fluffs*

(, Thu 22 Nov 2012, 16:19, Reply)
Mine didn't.

(, Thu 22 Nov 2012, 16:32, Reply)
he doesn't like lady boners

(, Thu 22 Nov 2012, 16:34, Reply)
It sounds like there's nothing in that technology they're not already using.
Just putting a snooty human face on it.

Alt: soup and a crusty roll.
(, Thu 22 Nov 2012, 16:30, Reply)
I'll put a human face on you in a minute.

(, Thu 22 Nov 2012, 16:32, Reply)
You've got a human face written all over your face

(, Thu 22 Nov 2012, 16:33, Reply)
Human spunk, more like.

(, Thu 22 Nov 2012, 16:35, Reply)
Makes a change from donkey

(, Thu 22 Nov 2012, 16:36, Reply)
and narwahle

(, Thu 22 Nov 2012, 16:36, Reply)
and dog's

(, Thu 22 Nov 2012, 16:37, Reply)
what animal do you reckon has the worst tasting jizzz?

(, Thu 22 Nov 2012, 16:37, Reply)
something aquatic i reckon, maybe a cuttlefish

(, Thu 22 Nov 2012, 16:38, Reply)
Your Dad.

(, Thu 22 Nov 2012, 16:38, Reply)
you'd know

(, Thu 22 Nov 2012, 16:40, Reply)
Me too

(, Thu 22 Nov 2012, 16:41, Reply)
i'm eating a fist full of cheerios
or dinner as i guess you know it
(, Thu 22 Nov 2012, 16:44, Reply)
I've not eaten a bowl of cereal for a good twenty years

(, Thu 22 Nov 2012, 16:45, Reply)
Can't beat cognac for breakfast eh?

(, Thu 22 Nov 2012, 16:46, Reply)
£10 off 70cl Courvousier at Sainsbury's at the mo.

(, Thu 22 Nov 2012, 16:48, Reply)
Tesco Finest XO is really, really good value at £28.
Top drawer coggers right there.
(, Thu 22 Nov 2012, 16:50, Reply)
Actually salivating now.

(, Thu 22 Nov 2012, 16:51, Reply)
That's because you have sialorrhea you moon faced mong

(, Thu 22 Nov 2012, 16:52, Reply)
Amenorrhoea, more like.

(, Thu 22 Nov 2012, 16:55, Reply)
I'm gonna get one to take home.

(, Thu 22 Nov 2012, 16:52, Reply)
The Tesco Metro by mine doesn't sell it.
Either that or Lusty has paid them to hide it whenever I go in.
(, Thu 22 Nov 2012, 16:53, Reply)
Probably this.
Your last gaz made me do a publol btw.
(, Thu 22 Nov 2012, 17:01, Reply)
Fuck yeah, I lolled my head off!

(, Thu 22 Nov 2012, 17:04, Reply)
This should be on QOTW suggestions

(, Thu 22 Nov 2012, 16:41, Reply)
I'll tweet it to rob

(, Thu 22 Nov 2012, 16:42, Reply)
This week's has potential for the first time in... ever.

(, Thu 22 Nov 2012, 16:48, Reply)
Innit

(, Thu 22 Nov 2012, 16:48, Reply)
Alt: Rustlers BBQ Rib

(, Thu 22 Nov 2012, 17:01, Reply)
you make me sick
I did not create pigs to be turned into that monstrosity
(, Thu 22 Nov 2012, 17:03, Reply)

25.media.tumblr.com/tumblr_lzp9c6Bf2d1rpj06qo1_500.png
(, Thu 22 Nov 2012, 17:09, Reply)
fake

(, Thu 22 Nov 2012, 17:11, Reply)
I am the future
i am the begining and the end, the alpha and the omega
(, Thu 22 Nov 2012, 17:21, Reply)
This baby jesus thing is rubbish

(, Thu 22 Nov 2012, 17:22, Reply)
It's my Christmas name, why you hatin'?

(, Thu 22 Nov 2012, 17:25, Reply)
well, it's a shit christmas name,

(, Thu 22 Nov 2012, 17:34, Reply)

the future
i am the begining and the end, the alpha and the omega
a bent etc
(, Thu 22 Nov 2012, 17:22, Reply)
Lovely dialogue between EMV and you on QOTW.

(, Thu 22 Nov 2012, 17:24, Reply)
sometimes,
i wonder if emv and monty are secretly really good mates, and are having us both on, like that famous baldmonkey/twohats thing.
(, Thu 22 Nov 2012, 17:34, Reply)
I doubt it somehow.

(, Thu 22 Nov 2012, 17:35, Reply)
problem is EMV does get the better on montywhich makes him look shit as he picked the fight in the first place

(, Thu 22 Nov 2012, 17:35, Reply)
i dunno,
Emvee definitely comes across as a complete prick in general, whereas we know monty is actually alright.
(, Thu 22 Nov 2012, 17:51, Reply)
Do we?

(, Thu 22 Nov 2012, 18:03, Reply)
well, i think he's alright,
you can think he's a prick if you like.
(, Thu 22 Nov 2012, 18:10, Reply)

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