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(, Sun 1 Apr 2001, 1:00)
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Answers to pressing issues from today's thread
I had an excellent weekend, my team won and I got hammered with mates.

I keep my bread in the fridge, takes longer to go mouldy. I know someone who makes her work sandwiches with bread from the freezer - easier to spread butter without tearing the bread, and keeps them fresh until lunch. That's taking it a bit far, in my opinion.

I don't see many ads as any telly I watch is either Aunty Beeb or off the internet.

Alt: BBQ Pork Banh Mi Baguette - a Banhguette if you will.
(, Mon 26 Nov 2012, 13:12, Reply)

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