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(, Sun 1 Apr 2001, 1:00)
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but then you've got to cook it all at once. You're not supposed to re-freeze stuff and if I cook up a batch of stuff, then sort it into individual portions and freeze them separately, then I don't have any fucking room for ice cream and chips.
(, Fri 4 Jan 2013, 14:54, 2 replies, latest was 13 years ago)
it's cheaper than throwing food away. Also, if you freeze the raw mince in meal sized portions, you can cook different things each time.
(, Fri 4 Jan 2013, 15:00, Reply)
You can subdivide the mince into small portions. About 125g per person is reasonable.
(, Fri 4 Jan 2013, 15:02, Reply)
Doing that means you need containers, which takes up more room. Which, in turn, means no fucking ice cream and chips.
(, Fri 4 Jan 2013, 15:04, Reply)
Have you not heard of sandwich bags? You place your mince in a bag and you can tuck lots of little portions up together and bobs your uncle.
I would now like an apology from you for being so dumb for so long and then I would like an expression of thanks for the fact that you can now purchase large packs of mince and chicken and not half to throw it away.
(, Fri 4 Jan 2013, 15:08, Reply)
I like the way I white knighted Chompy then it's all been about how I'm now the idiot and he's nowhere to be found.
Cheers, BRO.
(, Fri 4 Jan 2013, 15:10, Reply)
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