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(, Sun 1 Apr 2001, 1:00)
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fermenting cabbage is fairly common

(, Mon 29 Apr 2013, 17:51, 3 replies, latest was 12 years ago)
^ typical paddy

(, Mon 29 Apr 2013, 17:52, Reply)
noh mon , kimchi innit
en.wikipedia.org/wiki/Kimchi
(, Mon 29 Apr 2013, 17:54, Reply)
I heard that an Irishman is never more than 6ft from a cabbage.

(, Mon 29 Apr 2013, 17:56, Reply)
even lesser for equipment to make a poorly functioning pipe bomb

(, Mon 29 Apr 2013, 17:58, Reply)
^ typical koreen

(, Mon 29 Apr 2013, 17:54, Reply)
No I mean she would take a cabbage slice it up and sprinkle salt and vinegar on it
then eat it.
(, Mon 29 Apr 2013, 18:03, Reply)
coleslaws alright as well

(, Mon 29 Apr 2013, 18:10, Reply)
Not really the same thing now is it?

(, Mon 29 Apr 2013, 18:16, Reply)
you should get off the poor girls back

(, Mon 29 Apr 2013, 18:27, Reply)
If I'd ever got on it I may not have dumped her

(, Mon 29 Apr 2013, 18:31, Reply)

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