Belgian beer isn't all flavoured/sweet.
They do a lot of very strong beers, and wheat beers. They tend to age their beers for longer than most european beers as well.
(PsychoChomp, Mon 17 Jun 2013, 10:52, 2 replies, latest was 12 years ago)

The chap at my local beer emporium keeps trying to persuade me to share in his passion for Gueuze.
As far as I can tell it is old beer mixed in with new beer and isn't very nice.
It certainly isn't sweet or fruity, anyway.
( tangledupinblue hairy badge with moving eyes, Mon 17 Jun 2013, 10:54, Reply)

I just looked it up.
Sounds shit, but I'd like to try it.
(PsychoChomp, Mon 17 Jun 2013, 10:57, Reply)

It is and you should.

( tangledupinblue hairy badge with moving eyes, Mon 17 Jun 2013, 11:01, Reply)

Yes, I know.
I've probably spent more time out drinking in Belgium than any other country bar the UK or the US. I'm taking the piss out of Gonz's curious tastebuds.
( the mighty badger Aphrodite, on a bar stool, by your side, Mon 17 Jun 2013, 10:54, Reply)