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(, Sun 1 Apr 2001, 1:00)
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YUP,
but the dark heavy drinks like jager are for after dinner stomach settlers, or between course cleansers for more eating really.
(, Tue 9 Jul 2013, 20:09, 2 replies, latest was 12 years ago)
I drink a lot
but not in that DOWN IT rugger way
(, Tue 9 Jul 2013, 20:12, Reply)
me too,
i really rarely drink spirits if i'm honest, i'd rather drink slow all day, than get loopy.
(, Tue 9 Jul 2013, 20:17, Reply)
I have taken a few clients out for (MIDDAY) dinner*
and follow a simple rule, beer whilst waiting for the table, wine during the meal and a short to finish off. unfortunately I have been the driver for the last three times I feel cheated especially as it was me that paid for it**

*Anything that involves 3 courses is dinner regardless of the time
**On the company credit card

(, Tue 9 Jul 2013, 20:14, Reply)
sounds alright,

(, Tue 9 Jul 2013, 20:16, Reply)
Worst thing is the Hilton is only a short stagger to my house :(
I want to be the one that gets to go home and have a siesta after a large mid-day meal :(
(, Tue 9 Jul 2013, 20:18, Reply)
You forgot port with the cheese course.

(, Tue 9 Jul 2013, 20:17, Reply)
I don't do suites
always cheese with a good brandy,
they can order what the fuck they want, but cheese plate and brandy for me......if only I wasn't the one driving
(, Tue 9 Jul 2013, 20:21, Reply)
I knew you were one of the good guys

(, Tue 9 Jul 2013, 20:28, Reply)
oh I'm logged in as lusty

(, Tue 9 Jul 2013, 20:29, Reply)
:(

(, Tue 9 Jul 2013, 20:40, Reply)
PANDERS :D

(, Tue 9 Jul 2013, 20:40, Reply)

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