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(, Sun 1 Apr 2001, 1:00)
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I have completed the checking of fluids in cars and finished some gravelling in the garden.
I have also put a large piece of topside in a slow cooker with carrots, onions, a touch of swede and some parsnip - and 3/4 of a bottle of red wine. This will be awesome!
What are you roasting?
(, Sun 5 Jan 2014, 12:58, 1 reply, 12 years ago)
A large lump of pork mate.
With spuds, parsnips and carrots. Massive Yorkshire pud, and brussels to go with. Sunday stuff food down time :)
(, Sun 5 Jan 2014, 13:21, Reply)

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