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(, Sun 1 Apr 2001, 1:00)
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Tomorrow is slow cooked pork belly, potato, swede and hazelnut gratin, Garlic calvanero negro and some little picked mushrooms
all sous vide
(, Sat 29 Nov 2014, 19:06, 2 replies, latest was 10 years ago)
gratin sous vide sounds not at all nonsensical

(, Sat 29 Nov 2014, 19:08, Reply)
Fuck off you stupid ginger cunt

(, Sat 29 Nov 2014, 19:10, Reply)
soz mum

(, Sat 29 Nov 2014, 19:11, Reply)
and calvanero negro is presumably related to cavalo nero only way cooler

(, Sat 29 Nov 2014, 19:11, Reply)
Shut up honky

(, Sat 29 Nov 2014, 19:14, Reply)
soz dad

(, Sat 29 Nov 2014, 19:16, Reply)

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