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( , Sun 1 Apr 2001, 1:00)
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I'm in some kind of dossers bliss. Hello every1.
Oh and it's dark and POURING outside. MMmm tea and Cadburys mini-roll...
( , Thu 3 Sep 2009, 19:07, 1 reply, 16 years ago)

It's been less than a year since I was unemployed, but I've already lost the feeling of what dossing around is like.
( , Thu 3 Sep 2009, 19:09, Reply)

I've been employed for a couple of years now after student-hood. I get in from work about 1730 so I tend to spend my nights dossing for these few hours. Not a patch on going weeks on end doing NOTHING but still a small pleasure...
What's on tonight?
( , Thu 3 Sep 2009, 19:12, Reply)

If I work regular hours, I find that at the end of the day, I just want to unwind, so I'm not very productive. I still have a side-project or two going on that I try to work on a bit.
( , Thu 3 Sep 2009, 19:15, Reply)

we 3 have just nommed a massive pile of ribs, all sticky and spicey and meat falling off the bones...
seriously groovy.
yummy!
( , Thu 3 Sep 2009, 19:24, Reply)

they really are very good...
( , Thu 3 Sep 2009, 19:28, Reply)

That's virtually nom-tastic. I can smell them through my monitor.
( , Thu 3 Sep 2009, 19:30, Reply)

Evening Blaerooo, gimme your ribs. Wish I could cook :( Weatherspoons it is for my rib fix...
( , Thu 3 Sep 2009, 19:43, Reply)
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