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( , Sun 1 Apr 2001, 1:00)
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i'm now salivating.
profusely.
we had enchiladas last night. scrummy.
leftover enchiladas for breakfast!
homemade pizza tonight!
( , Sun 27 Sep 2009, 8:30, 1 reply, 16 years ago)

a wonderful little place, and off the beaten track too but they really take their time and are not in a hurry to get you in and out so its a good place for a long slow nom
( , Sun 27 Sep 2009, 10:11, Reply)

it's about so much more than just eating the food.
going on a mushroom hunt this afternoon, on the lookout for ceps and chanterelles. last year was a bit rubbish cos of the weather, hopefully this years bounty will be better...
( , Sun 27 Sep 2009, 10:25, Reply)
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