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(, Sun 1 Apr 2001, 1:00)
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My old man
Told me to put grated cheddar in the chilli 10 mins before it's done. It's really tasty and also helps with the consistency.
(, Thu 10 Dec 2009, 10:52, 1 reply, 16 years ago)
I do that before serving
it is very nice
(, Thu 10 Dec 2009, 10:58, Reply)

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