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(, Sun 1 Apr 2001, 1:00)
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It's closer to pheasant than chicken and does indeed have a smaller amount of meat on it than you'd think. A large proportion of the body weight is luvverly fat. One goose will give you fat for (the best ever) roast potatoes for a couple of months if you're resonably frugal with it.
Down with bland, white poultry. Game rules.
(, Tue 22 Dec 2009, 9:46, 1 reply, 16 years ago)
Now I have to cancel your 'Bernard Mathews Self Baster of the Month' subscription.
(, Tue 22 Dec 2009, 9:54, Reply)
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