Me too
there's one out there called 'Dragon's Breath' mustard that is great, too.

Did you get your griddle pan, and if so, done' much with it yet?

BONUS TIP: bacon is fucking GREAT griddled.
( Monty Boyce, My cheese game is strong, Thu 7 Jan 2010, 16:27, 1 reply, 16 years ago)

I griddled some lamb souvlaki skewers
and griddled some red pepper and some homemade flatbreads to go with it

then I broke the hob :-(
( Vipros. clever got me this far, then tricky got me in, Thu 7 Jan 2010, 16:28, Reply)

aaaah, hence the cooker questions on here...

( Monty Boyce, My cheese game is strong, Thu 7 Jan 2010, 16:29, Reply)

precisely
I've made my decision. It's not the ideal solution, but long term it will work out

I've had to go for an electric hob, but I had one of the ancient style electric ones until I broke it, and anything is better than that

you run a risk with gas as well though apparently. My other half's mum's £900 AEG job can't simmer stuff. the gas doesn't go low enough.
( Vipros. clever got me this far, then tricky got me in, Thu 7 Jan 2010, 16:30, Reply)