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(, Sun 1 Apr 2001, 1:00)
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dry fry some bacon lardons adding crushed garlic when nearly cooked, sprinkle crumbled blue cheese over very hot cooked pasta followed by the cooked bacon and garlic and some spinach or rocket etc. sprinkle with toasted pine nuts.Rather yummy
(, Thu 18 Mar 2010, 12:34, Reply)
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