Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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I'd have Beef Wellington cooked like the one my friend cooked me last night for my birthdayit was as close to food perfection as is possible to get.
With a nice chateauneuf du pape and a fat spliff for afters
(
Vipros. clever got me this far, then tricky got me in, Tue 10 Aug 2010, 8:54,
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