Restaurants, Kitchens and Bars... Oh my!Many years ago, I went out with a chef. Kitchens are merely vice dens with food. You couldn't move for people bonking and snorting coke in the store room. And the things they did with the food...
My personal vice was chocolate mousse - I remember it being very calming in all the chaos around me. I think they put things in it.
Tell us your stories of working in kitchens, bars and the rest of the nightmare that is the catering trade.
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chthonic, Fri 21 Jul 2006, 9:58)
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Dear Darth MunkiUs chefs generally are cunts, true.
But we slave our arses off all day cooking, have to spend a further hour & half cleaning at the end of the night & only get shit from the waitcrew and customers all day. So we deserve to dish it back to anyone in our path.
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Insane Maniac musically inclined (about 45°), Fri 21 Jul 2006, 15:41,
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