Terrible foodBack when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.
The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.
What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?
[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]
(
chthonic, Thu 17 May 2007, 10:23)
« Go Back
Mushroom quicheWe had a wonderful time in Belfast perfecting our cooking skills (rather than learning electronics and software engineering). We took turns in being the chef, with the others being mere helpers on that day. One day - always in search of something new - the chef of the day decided to make a mushroom quiche. Once finished we all sat down for dinner, and after the first few bites (with a lot of "delicious" and other lies thrown at the chef) everybody started taking it very slow, taking very much time for every bite. Until finally (iceages later, if my memory doesn't fail me) someone was brave enough to point out that it actually tasted absolutely horrible. To which everyone including the "chef" agreed immediately.
Politeness = stupidity. Sometimes anyway.
We threw the whole thing in the bin and had sandwiches instead (our special, one french loaf per person filled with a supermarket trolleys load of meat, cheese and salad).
(
RedWine President of the S.C.U.M., Thu 17 May 2007, 16:09,
Reply)
« Go Back