Terrible foodBack when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.
The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.
What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?
[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]
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chthonic, Thu 17 May 2007, 10:23)
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Fine Norwegian delicacies...Two stories from two unrelated experiences with Norway's fine foods...
The first one occurred when I was in a youth choir that had ties to another based in Norway. They visited us once, and brought an abomination that they claimed was 'cheese'. I can't remember what it was called but it was the worst 'cheese' I have ever put in my mouth. It was sweet - and I mean really sweet - and the texture was both soft and slimy. It was much like eating a sugary snot cake (not that I'd know what that's like).
The second was some years later at a Norwegian girl's house. She brought out horse salami. I was slightly disturbed at the thought of eating horse but being the foolhardy... fool I am, I tried it. It was like chewing the tongue of a boot with added salt. Bleeeeuuuuugh.
Apologies for length, it's my first time... I was nervous.
(, Fri 18 May 2007, 11:41, Reply)
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