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This is a question Terrible food

Back when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.

The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.

What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?

[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]

(, Thu 17 May 2007, 10:23)
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Back at Uni
I got intruduced to proper curry, and not so long after started to make my own with highly edible results. Until I tried to make Bombay potato.

The recipe called for 4 fresh read chillis.
There were the only thing I couldn't find in Tesco, so when I got back I looked in my cupboard and found the small dried red chillis I bought from the wizened old indian store keeper a few weeks before.
Seeing there were a lot smaller than the fresh chillis, I decided to use twice as many..

The result was akin to eating fresh lava, resulting in downing a pint of milk after my first mouthful
(, Fri 18 May 2007, 12:05, Reply)

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