Terrible foodBack when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.
The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.
What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?
[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]
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chthonic, Thu 17 May 2007, 10:23)
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There is a saying:In Spain they eat every part of a pork, except from it's grunt. It's true.
I didn't know you could cook the feet of this miserable animal so that the skin remains like leather, and everything inside of it has the texture of Jelly mixed with cod liver oil.
(, Mon 21 May 2007, 16:37, Reply)
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