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This is a question Christmas

Tis the season to be jolly falalalalaalalalala, expounds Richards mcbeef. But is it *really*? Forced merriment, shit presents, awful relatives...One year my sister dropped an almighty guff in front of our grandmother and then literally pissed herself laughing. She was 18. But tell us *your* Yuletide yarns.

(, Thu 17 Dec 2015, 9:06)
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top tip:
Remove the plastic packaging from the Christmas pudding before pouring the brandy and lighting it. We had to scape ours free from burnt gunk before eating.
(, Sun 27 Dec 2015, 13:12, 5 replies)
Related top tip:
When flambéeing your Christmas pudding, make sure you don't wheel it into the dining room on a small wooden serving table, heat up three times as much brandy as is necessary and douse the entire table in the stuff. The resulting blue and purple flames and the smell of burning varnish are appealing, but will scare your guests more than entertain them.
(, Tue 29 Dec 2015, 19:29, closed)
I once left the giblets up the turkey...in the bag
HOW WAS I TO KNOW? :(
(, Tue 29 Dec 2015, 20:39, closed)
me too
ate the fucker anyways, only slightly tasted of plastic.
(, Wed 30 Dec 2015, 4:38, closed)
Common sense, simple common sense

(, Wed 30 Dec 2015, 11:50, closed)

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