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Jesus, do you have your meat very well done or something?
Meat should NEVER get that hot. Unless its pig then its best too.
(, Tue 13 May 2008, 20:01, archived)
Was in a Brazilian restaurant last week...
there was a token salad bar, but basically was waiters wandering round and slicing huge cuts of very rare beef onto your plate

I felt very ill, but strangely happy the next day :)
(, Tue 13 May 2008, 20:08, archived)