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My old neighbour's homemade mirto.
It's a Sardinian speciality made with mrytille berries. I was absolutely cunted after one glass and everyone else was used to it and drank several.
(, Wed 20 May 2009, 20:24, archived)
Hee hee.
Good work.

Was it tasty?
(, Wed 20 May 2009, 20:25, archived)
That stuff wasn't. Actual mirto is delicious.
I like the white better than the red.
(, Wed 20 May 2009, 20:43, archived)