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The only kebab I've ever eaten,
was a chicken kebab, when I was in Munich. It was actually rather nice.
Only time I bought a "lamb" kebab, I was 18 and pissed out of my skull. Got the full works, then carried it home and fed it to the dog. Only evidence in the morning, was a lovely sauce stain on my favourite coat. :¬( Had "meat'n'chips" a couple of times since, but gave it up once I'd ordered it sober - pretty minging!
(, Tue 5 Jul 2005, 15:09, archived)
I usually end up ordering a 12" jalapeno
and pepperoni pizza, eating almost all of it and waking up about 7 massively dehydrated and needing about 6 progressively nastier shits (the kind by the last 2 you are begging for a swift and merciful death and you're leaving blood on the toilet paper).

Every Saturday night.
(, Tue 5 Jul 2005, 15:16, archived)
Mmm... jalapeños. Always keep a jar of those in the fridge.
Lovely. The whole, pickled ones that you can buy, are very nice too (delicacy of northern Spain, I believe).

Maybe you should nip in to the takeaway before you get pissed, and ask them to only make you an 8" when you come back later in the evening? Afterall, it's in their interests for you not to suffer some sort of anal prolapse.
(, Tue 5 Jul 2005, 15:23, archived)
6 pints later
I'd be like "Oi, fuck you Stavros - I'll have 12" and cover the whole thing in chilli sauce and then deep fry it"
(, Tue 5 Jul 2005, 15:25, archived)
Pfft!
In that case, your bleeding ring will get no sympathy from me!

[edit: the idea of you demanding 12" from a man called Stavros, fills me with barely concealed delight.]
(, Tue 5 Jul 2005, 15:32, archived)