There's fuck all but sugar and water in that stuff.
It's only meant to add colour and strength to cocktails. Don't you have any proper booxe?
( supermoore: HUNG, Thu 7 Jul 2005, 19:55, archived)

i've got absolut vodka, jamesons whisky
archers
midori
grand marnier
cointreau
creme de cassis
some naff version of creme de menthe
and the last of a bottle of bacardi

EDIT: i havent actually got any mixers at the moment though, hrm.

yay for self cocktail creation :D
( MCQ Cartoons n' shit: bagowank.com, Thu 7 Jul 2005, 19:56, archived)

That's a parent's booze cabinet that is.
Never anything useful like nice whiskey or vodka, just the shit they get given as presents and never drink.

Make a nice thick hot chocolate or coffee and whack the cointreau in there liverally. It's the best I can suggest out of that mess.
( supermoore: HUNG, Thu 7 Jul 2005, 20:02, archived)

OR
make a chocolate milkyshake and add liberal amounts of grand marnier and cointreau


yum.
( Wicca'd Witch needs ideas for a new sig on..., Thu 7 Jul 2005, 20:04, archived)

but it tastes so much like blue bubblegum calypso cartons...

( Wicca'd Witch needs ideas for a new sig on..., Thu 7 Jul 2005, 19:59, archived)

hahahah
right proper old school.
( magnum, Thu 7 Jul 2005, 20:00, archived)