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Forgiven

(, Mon 13 Jun 2011, 5:22, archived)
True though
Living from north to south throughout this country I've noticed that you get less head on a pint the further south you go- which makes it all the more drinkable.

I live in South Essex- which used to be a desolate landscape as far as getting a pint from a hand-pull was concerned. There was a real-ale revival and now I have six pubs within 10 minutes walking distance that all have a selection of well-kept real ales. Two of those have won regional CAMRA pub of the year awards multiple times. The choice is mine now.
(, Mon 13 Jun 2011, 5:27, archived)
There's an english guy here who has started a mircobrewery.
Cider and IPA (7.2% by volume) Things are looking up!
(, Mon 13 Jun 2011, 5:30, archived)
That's happening all over the world.
I'm looking at selling up in the UK and doing it myself if I can find the right country.
(, Mon 13 Jun 2011, 5:32, archived)
Saudi Arabia or Iran look full of prospects!
No competition.
(, Mon 13 Jun 2011, 5:34, archived)
Lebanon is an interesting prospect

(, Mon 13 Jun 2011, 5:39, archived)
Heineken manufacture in Lebanon.
You'd probably have to pay a huge bribe to get any form of licence to brew there....
(, Mon 13 Jun 2011, 5:42, archived)
You're going to have to do that most places.
That's why I wrote Goa off and Thailand.
(, Mon 13 Jun 2011, 5:44, archived)