
Living from north to south throughout this country I've noticed that you get less head on a pint the further south you go- which makes it all the more drinkable.
I live in South Essex- which used to be a desolate landscape as far as getting a pint from a hand-pull was concerned. There was a real-ale revival and now I have six pubs within 10 minutes walking distance that all have a selection of well-kept real ales. Two of those have won regional CAMRA pub of the year awards multiple times. The choice is mine now.
( , Mon 13 Jun 2011, 5:27, archived)

Cider and IPA (7.2% by volume) Things are looking up!
( , Mon 13 Jun 2011, 5:30, archived)

I'm looking at selling up in the UK and doing it myself if I can find the right country.
( , Mon 13 Jun 2011, 5:32, archived)