also:
karahi gosht, tadka dal, chilli paneer tikka, pilau rice, poppadums. Naans are beyond my capability at this time, but there's a shop round the corner that does 3 x fresh naans for a quid, so no drama there
( Queef Smegwin U r a 🔔🔚, Fri 23 Apr 2021, 12:40, archived)

just do a Heston, dig a hole in the ground and fill it with bricks
boom: your own tandoor
( Turing's Artificial Hand Sig Sauer, Fri 23 Apr 2021, 12:41, archived)

maybe I could 'repurpose' the fucking great hole dug by foxes trying to get under the shed
I really want to get into the 'dhungar method' for the dal and the paneer but I don't have a gas hob so this would mean starting the bbq to get two single coals, which seems a little bit like too much hard work
( Queef Smegwin U r a 🔔🔚, Fri 23 Apr 2021, 12:46, archived)

might develop and market a product that would make cooking that way simpler for people
I'd call it 'Dhungar-Ease'
( Queef Smegwin U r a 🔔🔚, Fri 23 Apr 2021, 12:49, archived)

teh lol

( Turing's Artificial Hand Sig Sauer, Fri 23 Apr 2021, 12:55, archived)

would it though?
I reckon that if I put two decent-sized coals in my BBQ chimney with a firelighter under them, they'd light
( Turing's Artificial Hand Sig Sauer, Fri 23 Apr 2021, 12:50, archived)

yeah maybe you're right and I should stop being such a lazy cunt

( Queef Smegwin U r a 🔔🔚, Fri 23 Apr 2021, 12:57, archived)