And a recipe booklet for novel smoking methods for venison brisket.

( Mr. Tea 'ulmmm'/'mmneurgh', Sun 26 Jul 2026, 12:22, archived)

Venison is too lean for low&slow smoking YOU IDIOT

( Queef Smegwin U r a 🔔🔚, Sun 26 Jul 2026, 13:51, archived)

That's why you wrap it in Parma ham first, MORON.

( Mr. Tea 'ulmmm'/'mmneurgh', Sun 26 Jul 2026, 14:16, archived)

Preventing all the smoke from penetrating the meat? NICE 1 EINSTEIN

Lol penetrating
Lol meat
Lol
( Queef Smegwin U r a 🔔🔚, Sun 26 Jul 2026, 14:54, archived)

L=OL^2

( Mr. Tea 'ulmmm'/'mmneurgh', Sun 26 Jul 2026, 15:58, archived)