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# I didn't see the glass bit
on my monitor, consequently I thought he was just been sick from eating Dairy Milk. Which is highly likely given that it tastes like cardboard steeped in Tesco value cocoa.
(, Tue 21 Jun 2011, 10:25, archived)
# In which case, you should
investigate this.
(, Tue 21 Jun 2011, 10:27, archived)
# you are a man of exquisite taste
/treat myself to the drinking chocolate every now and then
(, Tue 21 Jun 2011, 10:30, archived)
# It's just wonderful, though, isn't it?
truly, a very dangerous shop to visit if you are even in the slightest way hungry...

;-)
(, Tue 21 Jun 2011, 10:36, archived)
# I occasionally have the
grand cru single plantation stuff that's about £3.50 a bar from my local specialist chocolate shop.
(, Tue 21 Jun 2011, 13:10, archived)
# see, Tesco value choccy is actually quite nice
(, Tue 21 Jun 2011, 10:29, archived)
# Nope. Think lower down the food chain.
Lidl's J.D.Gross 70% Ecuadorian Cocoa choccy bars (the red one). Amesome. There is an 80% one for the seriously hardcore and inconsolably bitter. I think that's the blue one.
(, Tue 21 Jun 2011, 10:50, archived)
# that sounds nice - I can;t do much above 70% though, too bitter
(, Tue 21 Jun 2011, 10:54, archived)
# The green Amazonian one is 60%. I find it a bit too sweet.
They used to do a nice box of mixed dark miniatures, but I haven't seen one of those in yonks.

Also rather like dark choccy Mikado (Pocky sticks), as I don't have to eat too many to be temporarily sated.
(, Tue 21 Jun 2011, 11:03, archived)
# There's a shop in town that sells a variety of dark choc
Up to about 99% cocoa content, I think. But it's probably cheaper to buy a box of cocoa powder and a spoon.
(, Tue 21 Jun 2011, 11:04, archived)
# Some binding agent is required on the cocoa
Or you'll be back-snorting it for the rest of the day.
(, Tue 21 Jun 2011, 11:07, archived)