Hmmm , not sure about this
have a pic of two scotch eggs I've just made instead.
Delicious (even if the yolks a little runny.
![](http://www.b3tards.com/u/6004df10b4cf8f9a6627/scotch.jpg)
(
claptonista ,the idiot boy..........,
Wed 21 Sep 2011, 14:14,
archived)
*boke*
(
HappyToast Groat froth,
Wed 21 Sep 2011, 14:16,
archived)
fuck fucking badger twat
Im on a diet and your ruining everything they look amazing
(
men boles Benea,
Wed 21 Sep 2011, 14:18,
archived)
They are... hungover
they are a great cure for a hangover
(
claptonista ,the idiot boy..........,
Wed 21 Sep 2011, 14:20,
archived)
oh christ
Runny yolks=Good
Runny whites=Bad, bad bad bad bad bad
(
Michael Ellis contributes nothing,
Wed 21 Sep 2011, 14:18,
archived)
Runny brown=Worst
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taters Bah weep grahnah weep ninibong,
Wed 21 Sep 2011, 14:21,
archived)
mmmm
i could bost one o' them right now
Does it have sausage meat and dog dirt surround?
(
taters Bah weep grahnah weep ninibong,
Wed 21 Sep 2011, 14:20,
archived)
sausage meat with added spice and sage
first time I've made them, they are fooking lush
(
claptonista ,the idiot boy..........,
Wed 21 Sep 2011, 14:24,
archived)
that's much much better than a scotch egg I bought from quiksave once
which consisted of the scotch but lacked the "egg"
a meat sphere containing an egg shaped void if you will.
(
discomeats This canoe,
Wed 21 Sep 2011, 15:39,
archived)