Flour and water with a few additives (bicard etc)I might swap out the roux for it as you can make it with milk
Or I might just go and drink beer.
(Or I might just go and drink beer.
Wildyles is back to rimming chimps,
Tue 21 Feb 2012, 11:33,
archived)
I've heard you can use beer in batter.Perhaps you could combine the two? There's nothing finer than cooking which involves alcohol as you can drink the bits you don't use.
(
Smallbrainfield,
Tue 21 Feb 2012, 11:37,
archived)
Yes, or you can not use it and drink all of it
(
Photoshop Bitch 2014 edition,
Tue 21 Feb 2012, 11:38,
archived)